About Us
Built on cold chain discipline, growing into global export.
United Enterprises is a trusted name in seafood processing and export, delivering premium quality catch from ocean to table across global markets. With state-of-the-art processing facilities and strict quality control, we specialize in sourcing, processing, and exporting fresh and frozen seafood that meets the highest international food safety standards. Our commitment to consistency, hygiene, and timely delivery has made us a reliable partner for importers and distributors worldwide.
Our Story
From cold storage specialists to seafood exporters
United Enterprises began as a cold chain and warehousing partner for temperature-sensitive goods in Chennai. Backed by our own freezer rooms, chiller rooms, and ante-room facility, we expanded into processing and exporting seafood directly - giving buyers a single, accountable partner from harvest to shipment.
Quality First
Every batch is graded, inspected, and documented before it reaches cold storage.
Cold Chain Discipline
We own our storage infrastructure so temperature control is never outsourced.
Long-Term Partnerships
We work with the same farms, boats, and buyers season after season.
Milestones
Company timeline
2018
United Enterprises Founded
Started operations in Chennai with a focus on cold chain logistics and warehousing for temperature-sensitive food products.
Leadership
The team behind our cold chain
Senthil Kumar
Chairman & Founder of United Enterprises
Leads buyer consultations, cold storage planning, and export documentation for new accounts.
Mohan Raj
Director & Head of Sales and Procurement
Over a decade of experience in cold chain logistics and seafood export operations across South India.
Certifications & Compliance
Verified quality, on paper
Our processing and export operations are certified to the standards below.
HACCP
Hazard Analysis and Critical Control Points
Systematic preventive process control covering every stage from intake to dispatch, identifying and controlling food-safety hazards.
CertifiedBRCGS Food Safety
BRCGS Global Standard for Food Safety
Globally recognised benchmark for food safety and quality, required by most European and UK retail buyers.
CertifiedISO 22000
ISO 22000:2018 Food Safety Management
International standard for food safety management systems across the entire supply chain.
CertifiedEU Approved Establishment
European Union Health Certificate Approval
Approval number permitting direct export of processed seafood into European Union member states.
CertifiedUS FDA Registered
US FDA Food Facility Registration
Registered food facility number enabling export of seafood products into the United States.
CertifiedHalal Certified
Halal Certification for Seafood Processing
Confirms processing and handling practices meet Halal requirements for Middle East and Southeast Asian markets.
CertifiedFacilities
Our cold storage & processing facility
Two freezer rooms and two chiller rooms (50 MT each) plus a 60 MT ante-room, all temperature-monitored around the clock.
2 x 50 MT
Freezer Rooms
-18 to -20°C
2 x 50 MT
Chiller Rooms
+2 to +5°C
60 MT
Ante Room
+2 to +5°C
200+ MT
Total Capacity
Multi-zone
Cold Storage & Processing Facility
No. 38, Sundaram Pillai Nagar, 3rd Main Road, Tondiarpet, Chennai - 600081